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Options véganes

• Avocado Toast · BreakfastToasted sourdough topped with avocado, house-made pickled onion and radish, and spicy seasoning.
• Baked Oatmeal · BreakfastRolled oats with fire-roasted apples, applesauce, brown sugar and golden raisins.
• The Monona · Market BowlsRice noodles, radish, cucumber and bell pepper mix, warm broccolini and butternut squash, sriracha-seasoned peanuts, and miso vinaigrette.