HAAM - Caribbean Plant Cuisine
100 % veganRestaurant
Dominican, Trinidadian
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Lien du menu vérifié 28 oct. 2026
HaaM is a 100% plant-based Caribbean restaurant serving Dominican and Trinidadian dishes. Its menu includes mains such as Yuh Motha’s Mofongo and Buss Up Shut Roti Plate.
Que manger ici ?
Tout est vegan ici
Caribbean plant-based dishes, including Dominican and Trinidadian mains
Au menu
- Jerk Tamarind Burger · Reimagined (Modern Mains)Crispy oyster mushrooms with jerk-tamarind glaze, garlic aioli, cabbage and pickles on a pretzel bun, with yucca fries
- Motha Earth Salad Bowl · Yard Greens (Salads)Quinoa, kale, tomatoes, avocado, carrots, maduros, walnuts and jerk oyster mushrooms
- Buss Up Shut Roti Plate · Classics (Entrees)Roti with pumpkin, spinach, curry chik'n and curry mango
- Curry Goat and Roti · Reimagined (Modern Mains)Soy “goat” with potatoes and carrots in coconut curry, served with roti
Vu le 9 oct. 2026 sur healthyasamotha.com
Vu le 9 oct. 2026 sur order.toasttab.com
234 Union Avenue, Brooklyn, NY 11211
Mo-Th 16:00-22:00 Fr 16:00-23:00 Sa 11:00-23:00 Su 11:00-22:00
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